Cien años

Build the cocktail

  • 2 oz Leyenda 1925 Añejo
  • ½ oz Pedro Ximenez Nectar
  • 1 Dash Chocolate Bitters
  • 2 Dash Orange Bitters

Step by step

  1. Add 2 oz Leyenda 1925 Añejo, ½ oz Pedro Ximénez nectar, 1 dash chocolate bitters, and 2 dashes orange bitters into a mixing glass.
  2. Fill with ice and stir until well chilled and silky
  3. Strain into a chilled rocks glass with a large ice cube.
  4. Garnish with an orange peel expressed over the glass.

The experience

A refined, spirit-forward cocktail that highlights the depth of our Añejo. Pedro Ximénez brings richness and sweetness, while chocolate and orange bitters enhance the tequila’s notes of spice, oak, and dark fruit. Sophisticated, smooth, and timeless.

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